ROSH HASHANA 2024
PICK-UP: Wednesday, Oct. 2, 11:00 a.m. - 2:00 p.m.
DELIVERY: Wednesday, Oct. 2, 10:00 a.m. - 2:00 p.m.
starters { rosh }
Plain Round Challah
large & delicious
$18
Raisin Round Challah
with the sweet added touch of raisins
$18
Vegetarian Chopped Liver
house-made vegetarian mock chopped “liver” with peas, onions, walnuts & eggs
(pint; serves 3 to 5) DF
$15
Toasted Pita Chips
house-made with light garlic & salt, perfect for pairing with our veggie chopped liver
(quart bag; serves 3 to 5)
$9
Classic Potato Latkes
extra large (3” to 4” diam.) shredded yukon gold potatoes & onions
(half dozen) GF/DF
$24
Sour Cream
for topping your latkes
(1/2 pint) GF
$6
Applesauce
for topping your latkes
(1/2 pint) GF/VEGAN
$5
Hearty Chicken Soup
with carrots, celery, onion & white meat chicken
(quart; serves 2 to 3) GF/DF
$20
Fluffy Matzah Balls
a favorite every year, big and delicious
(4 matzah balls) DF
$16
Butternut Squash Soup
a savory puree of butternut squash, yellow onion, bay leaf & thyme
(quart; serves 2 to 3) GF/VEGAN
$20
main { rosh }
2.5 lb. Signature Beef Brisket
sliced and braised in a sweet and savory sauce of caramelized onions, tomatoes & baby carrots
(half pan; serves 8 to 10) GF/DF
$125
Apricot Chutney Chicken (Sliced)
sliced wingbone chicken breasts, simmered in an apricot & golden raisin chutney
(6 breasts) GF/DF
$72
Pomegranate Molasses Salmon
a whole side of salmon basted with a pomegranate and sweet chili glaze
(serves 8 to 10) GF/DF
$105
Pineapple Salsa
diced pineapple, cucumber, red pepper & scallion perfect for pairing with our salmon
(1 pint) GF/VEGAN
$14
sides { rosh }
Golden Mashed Potatoes
delicate yukon gold potatoes mashed with light garlic & butter
(half pan; serves 12 to 18)
$75
Sweet Noodle Kugel
baked with cinnamon & raisins
(half pan; serves 12 to 18)
$75
Traditional Tzimmes
carrots, sweet potato and dried prunes simmered with orange juice, brown sugar & cinnamon
(quart; serves 4 to 6) GF/VEGAN
$35
Spinach & Ricotta Cheese Strudel
sautéed spinach, onions, ricotta & feta wrapped in flaky puff pastry, baked & sliced
(serves 14-16)
$60
Fresh n' Fruity Salad
romaine, arugula, mandarin oranges, marinated purple onions, almond brittle, pomegranate arils and 12 oz. signature sweet vinaigrette *all toppings packed separately*
(serves 8 to 10) GF/VEGAN
$60
dessert { rosh }
Apple Strudel
sweet cinnamon apples wrapped in flaky puff pastry and baked to a golden-brown hue, sliced
(serves 12 to 16)
$55
Raspberry Chocolate Rugelach with Nuts
golden knots rolled with nuts, raspberry jam & chocolate
(1 dozen)
$24
Tahini Brownies
square gooey brownies swirled with tahini & halvah
(1 dozen) DF
$36
Honey Cheesecake Bars
squares of New York cheesecake swirled with honey, baked with a graham cracker crust
(1 dozen)
$36
Double Chocolate Chip Cookies
fudgy chocolate cookies loaded with chocolate chips
(1 dozen)
$30
Fresh Fruit Platter
12" platter of seasonal cut fruit such as pineapple, melon, mango, berries, kiwi, grapes, citrus & mint garnish
(serves 8 to 10) GF/DF
$65